Ham Bone Soup. Dissolve the bouillon cubes in water, and pour into the slow cooker. Add ham bone, beans, bay leaf, and thyme to the pot. Drop in the ham bone and bay leaf.
If you don't have all of the ingredients required for this. Made with the actual leftover ham bone! We love picking up a ham for Christmas.
Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, ham bone soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Ham Bone Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. Ham Bone Soup is something which I have loved my whole life.
Dissolve the bouillon cubes in water, and pour into the slow cooker. Add ham bone, beans, bay leaf, and thyme to the pot. Drop in the ham bone and bay leaf.
To get started with this recipe, we have to prepare a few ingredients. You can cook ham bone soup using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ham Bone Soup:
- {Make ready 1 of ham bone with some meat.
- {Take 1 of onion, diced.
- {Take 1 can of (14.5 ounce) peeled and diced tomatoes with juice.
- {Get 1 can of (15.25 ounce) kidney beans.
- {Get 3 of potatoes, cubed.
- {Make ready 1 of green bell pepper, seeded and cubed.
- {Make ready 4 cup of water.
- {Take 6 of cubes chicken bouillon.
And one of my favorite things about getting the ham, is having that ham bone left over. Boil it up and you can make a flavorful broth that is perfect for this hearty ham and potato soup. Leftover Ham Bone - If your ham is looking a bit skimpy, you might want to buy some ham to dice up and throw into the soup. If the bone won't fit into your slow cooker, try break the knuckles with your hands or take it to your friendly butcher to cut in half (or dig out your saw).
Instructions to make Ham Bone Soup:
- Place the ham bone, onion, tomatoes, kidney beans, potatoes, and green bell pepper into a 3 quart or larger slow cooker..
- Dissolve the chicken bouillon cubes in water, and pour into the slow cooker..
- Cover, and cook on High until warm. Reduce heat to Low, and continue to cook for 5 to 6 hours..
I make ham bone soup with white kidney beans, garlic, and chopped escarole. Of course , I also season with salt and pepper to taste. Soup Mix is shipped sealed and has a recommended shelf life of twelve months. Store in a cool, dry place with packaging tightly closed. Ham or ham bone is sold separately.
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