Easiest Way to Prepare Homemade Poached Eggs with Lemony Mayo Sauce for Type of Food

Poached Eggs with Lemony Mayo Sauce.

Poached Eggs with Lemony Mayo Sauce

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, poached eggs with lemony mayo sauce. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Poached Eggs with Lemony Mayo Sauce is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Poached Eggs with Lemony Mayo Sauce is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook poached eggs with lemony mayo sauce using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Poached Eggs with Lemony Mayo Sauce:

  1. {Prepare 2 of egg.
  2. {Get 1/2 cup of boiling water.
  3. {Prepare 2 tbsp of mayonnaise.
  4. {Prepare 2 tsp of melted unsalted butter.
  5. {Prepare 1-2 tsp of lemon juice.
  6. {Take 1-2 tbsp of water.
  7. {Take 1/4 tsp of cayenne pepper (optional).
  8. {Make ready 1 tbsp of chopped scallions.
  9. {Get 1 tbsp of bacon bits (optional).
  10. {Make ready of Ham and Biscuits (optional).

Instructions to make Poached Eggs with Lemony Mayo Sauce:

  1. Place the ramekins inside the fryer basket and pour 1/4 cup boiling water into the each ramekin. Crack an egg into each ramekin and air fry at 380F (190C) for about 5-6 minutes..
  2. Take a medium bowl to whisk the butter, mayonnaise, water, and cayenne pepper together..
  3. To assemble, place the biscuit on the bottom followed by ham, and poached egg. Spoon the sauce over the egg and sprinkle some bacon bits and green onion to serve..

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