My Doughnana and Custard Cream Dessert 😀😉.
Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, my doughnana and custard cream dessert 😀😉. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My Doughnana and Custard Cream Dessert 😀😉 is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. They are fine and they look wonderful. My Doughnana and Custard Cream Dessert 😀😉 is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook my doughnana and custard cream dessert 😀😉 using 9 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make My Doughnana and Custard Cream Dessert 😀😉:
- {Take 8 of one day old Doughnut rings.
- {Get 1 pint of Milk.
- {Make ready 3 tbsp of Custard powder.
- {Get 4 tsp of Sugar.
- {Take 1 tsp of Pure vanilla extract.
- {Take 2 of Bananas.
- {Make ready of Whipped Cream:.
- {Make ready 300 ml of Extra Thick Double Cream.
- {Take of Raspberry sauce (optional).
Steps to make My Doughnana and Custard Cream Dessert 😀😉:
- Break up your stale doughnut rings.
- Add them to a dish about 3-4 inch high and about 8 inch diameter.
- Make up your Custard: Use a little milk to mix in a bowl the custard powder and sugar. Mix. Put the rest of the milk in a saucepan to boil..
- When the milk comes to boil add the custard powder and sugar mix to the milk. Stir fast and as you feel it thicken take off the heat and stir fast so as to not get lumps. Add to the jug..
- Add the vanilla extract to the custard and stir to mix...
- Pour all the custard on the doughnuts, covering all of it. With a spoon pat the custard all over make sure its all covered..
- Slice the bananas thinly all over the top of the custard mix...
- Put it all in the fridge for an hour or two..
- When ready to serve, make your whipped cream by beating the extra thick double cream.
- Cover all over with the cream and then scrape some Raspberry Sauce over the cream. Or not just have the cream. I love raspberry flavour yummy!.
- To finish of place some sliced banana on top..
- Place back in the fridge for a further half hour, so the cream does not slide when cutting..
So that's going to wrap this up with this exceptional food my doughnana and custard cream dessert 😀😉 recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
